While it was initially thought to be the same variety as the original German Tettnanger, the Swiss-grown version is now considered to be genetically unique. While the original variety is also known to be cultivated in Switzerland, much of the branded Tettnanger (Swiss) product is actually Fuggle-derived. Despite this, it is higher yielding than its German Tettnanger counterpart and features a similar, noble aroma.
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|Also Known As|
|Alpha Acid Composition||4.1%-6.3%|
|Beta Acid Composition||3.6%-5.7%|
|Yield Amount||1120-1450 kg/hectare (1000-1300 lbs/acre)|
|Resistant to||Moderately resistant to downy mildew|
|Storability||Retains 57% alpha acid after 6 months storage at 20ºC (68ºF)|
|Ease of Harvest|
|Total Oil Composition||0.42-1.13 mL/100g|
|Myrcene Oil Composition|
|Humulene Oil Composition|
|Substitutes||Tettnanger, Fuggle, Saaz, Spalt, Ultra|
|Style Guide||Lager, Wheat Beer, Pilsner|
As a listing requirement, all suppliers below ship nationally to their respective countries.
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