Created via clonal selection in 1889 in Kent, England, Eastwell Golding is one of the many varieties of Golding aroma hops. Exhibiting a typical English hop aroma, it is currently in demand for copper and dry hopping and usually employed in English and Belgian Ales.
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|Also Known As|
|Alpha Acid Composition||6%|
|Beta Acid Composition||3%|
|Seasonal Maturity||Mid to late|
|Yield Amount||810 kg/hectare (720 lbs/acre)|
|Resistant to||Tolerant of verticillium wilt|
|Susceptible to||Moderately susceptible to downy mildew|
|Storability||Retains 70% alpha acid after 6 months storage at 20ºC (68ºF)|
|Ease of Harvest|
|Total Oil Composition||1.50 mL/100g|
|Myrcene Oil Composition||50%|
|Humulene Oil Composition||25%|
|Style Guide||English Ales, Belgian Ales|
As a listing requirement, all suppliers below ship nationally to their respective countries.
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