Greensburg is an American aroma hop grown mainly in southern Idaho and is used primarily by microbreweries. It has both fruity and woody notes. Its beta acids actually supersede its alpha acid content. Best when added to the end of a boil for aroma.
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|Also Known As|
|Characteristics||Fruity, woody aromas|
|Purpose||Bittering & Aroma|
|Alpha Acid Composition||5.2%|
|Beta Acid Composition||7.2%|
|Ease of Harvest|
|Total Oil Composition|
|Myrcene Oil Composition|
|Humulene Oil Composition|
As a listing requirement, all suppliers below ship nationally to their respective countries.
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