Phoenix

Despite its low yield, Phoenix has a lovely aroma and flavor and seems destined to become a favorite among craft brewers. It was first grown at Wye College in England in an effort to find a more disease resistant replacement for Challenger hops. Phoenix was selected as a seedling of Yeoman. Though considered dual-purpose for brewing, Phoenix hops are usually …

Motueka

Formerly known as Belgian Saaz or B Saaz, Motueka is a premier New Zealand hop. Developed by HortResearch, this triploid was bred from Saaz and an unnamed New Zealand breeding strain and lends itself well to Lagers, Pilsners and Belgian Ales. It makes an excellent dual-use hop, carrying an exciting fruit aroma with refreshing notes of tropical fruit and citrus. …

Fuggle

The Fuggle hop originates in England and was first discovered in 1861 in a hop yard owned by George Stace in Kent. Some 14 years later it was officially named and introduced by Richard Fuggle of Benchley in 1875. Similar to a Styrian Golding, is noted for its distinct European aroma and has enjoyed a long, versatile run. At its …

Calicross

New Zealand’s Calicross emerged in the 1960’s and by-and-large disappeared by the 1980’s. Born out of a dire need for disease resistant varieties, Calicross was created as a cross between Fuggle and Late Cluster – the later being the crop decimated in the late 1940’s by Black Root Rot. Developed by New Zealand’s then Department of Scientific and Industrial Research, …